Menu A $1,299.00

• Served in Banquet Room
• 30 People
• 1 Hr.
• 2 Tier Wedding Cake
• 5 Bottles Champagne
• Cold Hor d’oeuvres
  (Chef’s Choice)
• 5 Pieces Per Person

Menu B $1,999.99

• Served in Banquet Room
• 30 People
• 2 Hrs.
• Fresh Vegetable Crudite Served with Assorted Dips
  Fresh Sliced Fruit Display, Assortment of Exotic Fresh Fruit, Variety of Deli Meats & Cheeses with Bakery Fresh Rolls & Condiments
• Pasta Salad
• 2 Tier Wedding Cake
• 24 Domestic Beers
• 5 Bottles Champagne or
• Apple Cider
• 15 Soft Drinks
• 15 Bottled Water

Menu C $1,699.00

• Served in Banquet Room
• 30 guests
• 2 Hrs
• Fresh Vegetables w/dip
  Fresh Fruit Display
• Domestic & Imported Cheeses w/Crackers
• Jumbo Shrimp w/Cocktail Sauce
• Assorted Canap'es
• Two-Tier Wedding Cake
• Fruit Punch
• Sparkling Cider
  

*20% Service Charge and 7.75% State Sales Tax will be added

Menu D $1,499.00

• Served in Banquet Room
• 30 guests
• 1 hr.
• Fresh Vegetables w/dips
  Fresh Fruit Display
• Domestic & Imported Cheeses w/crackers
• Assosted Canap'es
• Two-Tier Wedding Cake
• Fruit Punch
• Sparkling Cider

When reserving a Suite with Us, elegant hors d' oeuvres can be added for an initmate reception.

$799 (plus tax and gratuity) for 25 guests
$1099 (plus tax and gratuity) for 35 guests
$1499 (plus tax and gratuity) for 50 guests

Please choose from the following 9 Selections

Cheese Platter
Fresh Fruit Display
Fresh Vegetable Display
Mini Beef Wellington with Brandy Peppercorn Sauce
Crispy Spiced Chicken Drummies with Blue Cheese Dipping Sauce
Mini Croissant Sandwich Platter
Roasted Tenderloin of Beef with Creamy Horseradish Sauce
Chilled Chipotle Crab Tostadas
Tomato and Basil Bruchetta